Dougu Set: Classic + Prep Boards Dougu Classic (Batch):Current Batch The Dougu board in natural

The Dougu board in natural timber

hand-charred using Yakisugi - the Japanese technique of preserving wood through fire

Not a storage solution - a display piece

Just a bold slab of blackened hardwood built to be used daily

Both cut from single pieces of hardwood

Dougu Set: Classic + Prep Boards Dougu Classic (Batch):Current Batch The Dougu board in naturalTwo boards for the way you actually cook. The Dougu Classic (40 x 20cm) handles your daily prep vegetables, proteins, everything in between. The Dougu Prep (30 x 20cm) handles the small jobs herbs, garlic, bar prep, garnishes. Both hand charred using Yakisugi. Both cut from single pieces of hardwood. Both finished with the same water repelling, bacteria resistant carbon layer that gets better with use. Save 20% compared to buying them separately.